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everything has began 25 years ago … today the same strength is still in the house …
A cuisine that wants to be an expression of the Territory, easy to understand, with a great respect for the ingredients and at the same time innovative in the proposal and in the balance and always looking for aesthetic beauty on the dish.
Chef Patron Federico Chignola has always been a great lover of hospitality that characterizes a lively relationship between the kitchen brigade and the restaurant brigade, he is now flanked by young talent who have the desire to express and show their great determination and love for the art of food, he guides with tenacity and passion the cuisine of La Casa degli Spiriti Restaurant, and he offers his knowledge for a cuisine rich in taste and great balance, which also wants to be an expression of health and environmental sustainability … a great return to origins.
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Ristorante gourmet
…una raffinata ed elegante proposta con piccole porzioni per grandi golosoni…
Ristorante bistrot
…una cucina espressione del territorio ideale per veri ghiottoni…
The gourmet restaurant
… a refined and elegant cuisine offered with interesting and multiple tastings for gourmands …
Restaurant
Bistrot
… a cuisine that represents the expression of our territory, ideal for true gourmets …
