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an excellence in hospitality
It was expertly restored in June 1996 after a long period of neglect, it is now an enchanted place where you can have refuge to enjoy the discreet charm of an incomparable nature and the unique pleasure of an exquisite hospitality, captured by a breathtaking view of the lake of Garda.
Sara and Federico Chignola have been managing the restaurant for 25 years and today they are also supported by their children, Lorenzo aspiring Sommelier with the passion of mixology and an innate talent in the dining room and Filippo instead in the kitchen, with a great desire to express his talent and his passion for the culinary art that as he was a child has captured his great curiosity.
Last but not least, the pillars of the restaurant, … Michele Scola and Arturo Leone… who have been working from 24 years, side by side, with the family to guarantee a classy and excellent service.
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Ristorante gourmet
…una raffinata ed elegante proposta con piccole porzioni per grandi golosoni…
Ristorante bistrot
…una cucina espressione del territorio ideale per veri ghiottoni…
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The gourmet restaurant
… a refined and elegant cuisine offered with interesting and multiple tastings for gourmands …
Restaurant
Bistrot
… a cuisine that represents the expression of our territory, ideal for true gourmets …
